Kava, also known as yaqona, is Fiji’s national drink and holds deep significance within the local customs and way of life.
Written by Sophia Wan
Cedar Plank Salmon, a culinary delight in the northwest Pacific
Cedar plank salmon is a popular cooking method and dish in the Pacific Northwest region, especially in areas like Washington and Oregon
Egypt’s iconic pyramids, insight into ancient beliefs and society
These towering ancient monuments are not only architectural wonders but also repositories of the rich cultural heritage and fascinating history of the Egyptian civilization.
The timeless traditional Korean Hanbok
At the heart of Korea’s rich culture lies the eternal tradition of the hanbok – a traditional garment that has attracted both locals and visitors for centuries.
New Orleans Po’ Boy, from humble beginnings to culinary masterpiece
As you walk through the lively streets of New Orleans, the smell of freshly baked French bread and sizzling meats fills the air, inviting you to try one of the city’s most iconic dishes – the mighty Po’ Boy.
Bak Kut Teh, the culinary treasure steeped in Malaysian heritage
Bak Kut Teh, a tasty pork rib soup, is at the center of Malaysia’s lively food culture.
Australia: Experiencing the pristine beauty of the Wedding Cake Rock
Carved by the relentless forces of nature over millions of years, the Wedding Cake Rock stands as a true marvel in the Royal National Park, just south of Sydney, Australia.
Celebrate the spirit of Japan: 5 unmissable festivals that reveal the heart of the Country
Japan’s rich cultural heritage is on full display through the country’s diverse array of captivating festivals.
Hidden gems of the Indian Ocean: discovering Christmas Island
Nestled in the vast expanse of the Indian Ocean, approximately 2,600 kilometers northwest of Perth, Australia, lies the remote and enigmatic Christmas Island.
Discover the humble delights of Hong Kong’s Cart Noodle
The Cart Noodle is a quintessential Hong Kong street food that has become a beloved part of the city’s vibrant culinary culture.
Prince Edward Island: A captivating maritime oasis
Prince Edward Island, the smallest province in Canada, is nestled in the tranquil embrace of the Atlantic Ocean and stands as a dazzling treasure in the Canadian maritime landscape.
New Zealand’s Linguistic Legacy: Revitalizing the Endangered Māori Language
As you immerse yourself in the magnificent landscapes of New Zealand, you will be captivated by the rhythmic and melodic quality of the Māori language which has resounded through these islands for centuries.
Liechtenstein: A tiny nation with boundless surprises
Liechtenstein, the sixth smallest country in the world and one of only two doubly landlocked countries offers a wealth of surprises.
Canada: the vibrant cultures of Canada’s indigenous peoples
Canada is home to a diverse array of Indigenous cultures, each with its own unique history, traditions and ways of life.
Vietnam’s rich coffee history and culture
In the lively streets of Vietnam in Southeast Asia, the scent of freshly brewed coffee fills the air, attracting visitors to dive into the country’s vibrant coffee culture.
Singapore’s Hawker food culture: a culinary melting pot
Hawker centers are an essential part of Singapore’s vibrant food culture, offering a diverse culinary experience that reflects the nation’s multicultural heritage.
Cultural kaleidoscope: Quebec City’s harmonious fusion
There’s a city that boasts a unique blend of French and Canadian style, culture, and architecture: Quebec City. Let’s explore this one-of-a-kind city with Sophia Wan, and experience the beauty of this city.
Joshua Tree National Park, a desert oasis of natural wonders
Located in the central region of Southern California of America, Joshua Tree National Park is a captivating desert landscape that attracts both adventurers and nature enthusiasts.
Japan’s culinary heritage, the art of Kaiseki
Kaiseki is a traditional and exquisite culinary art form that originated in Japan. It is a multi-course dining experience that showcases the harmony of flavours, textures, and seasonal ingredients.
Korean traditional seafood, Ganjang-gejang
Ganjang-gejang (raw crab marinated in soy sauce), is a traditional Korean dish that fascinated the taste buds with its rich flavors and unique preparation.
Bellaggio and Varenna, two gorgeous spots on Italy’s breath-taking Lake Como
Welcome to Lake Como, located in the heart of Northern Italy. Renowned for its breathtaking natural beauty, picturesque villages, and villas, Lake Como offers an unforgettable travel experience.
The Vatican City, the smallest country in the world
The Vatican City is the world's smallest independent state and the heart of the Roman Catholic Church. Located in the centre of Rome, Vatican City is an enchanting city-state that holds abundant historical, religious and art treasures. St. Peter's Basilica In the...
Bordeaux, a wine lover’s paradise in southwestern France
Nestled in the heart of southwestern France, Bordeaux is a city that encapsulates the essence of wine culture. Renowned worldwide for its prestigious vineyards and exceptional wines, Bordeaux offers a captivating experience for wine enthusiasts. Join us on a journey...
Singlish, Singapore’s diverse language with English and Asian roots
Singapore, a vibrant cosmopolitan city-state located in Southeast Asia, is renowned for its diverse culture, mouth-watering cuisine, economic prowess and modern infrastructure. Among its many cultural draws, one that stands out is Singlish, the language spoken by many...